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Series: Healthy eating
Publication Date: 28 Oct 2015
Suitable for: Primary
RRP £12.99 Save 26%
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An introduction to carbohydrates as a food group and the benefits of eating them.
This series explores each of the main food groups in a fun and informative way. Young readers will learn where food comes from and which foods are best for their bodies.
NOTE : On one of the pages the insertion of a photo has cut the top off a sentence, it is still possible to read what the sentence should be.
p4 What are starchy foods?
p18 Healthy starch
p22 Bread from around the world
p24 Glossary and Index