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I'm allergic to wheat
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I'm allergic to wheat

Series: Diverse diets

Format: Hardback

ISBN: 9781786377296

Publication Date: 28 Aug 2019

Subject: Food

Suitable for: Primary (Year 1, Year 2)

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Explains what kind of foods people with wheat allergies can and cannot eat, and why, with simple recipes to try out.

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Summary

Explains what kind of foods people with wheat allergies can and cannot eat, and why, with simple recipes to try out.

What is an allergy? What does it mean to be vegan? And how do people know what they can and can't eat?

Whether you have a diverse diet or know someone that does, find out about some of the smartest food swaps around in this series of clever cookbooks.

Contents

Diverse diets
What is wheat?
What does wheat make?
Smart swaps
Perfect pancakes
Smart swaps
Fabulous wheat-free fajitas
Living with a wheat allergy
Glossary and Index

Category
JNF
Subject
Food
Dewey
613.26
Reading age
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Interest level
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Illustrator
Illustrations
Full colour photos throughout
Series
Publisher
Pub. date
28 Aug 2019
Edition
First
ISBN
9781786377296
BIC code
Binding
Hardback
Pages
24
Width
225mm
Height
225mm
Weight
316g
Index
Yes
Contents page
Yes
Glossary
Yes
VAT-able amount
0%
Product dimensions
A3
A4

225mm x 225mm

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